In 1996, Rajeev Samant had an epiphany when he realized that Nashik in Maharashtra had the perfect climate for growing wine grapes. In 1999, he established Sula Vineyards, Nashik’s first winery, with help from noted Californian winemaker Kerry Damskey. This historic move transformed Nashik into India’s Wine Capital, and today, Sula Vineyards is globally recognized
Author Archives: backoffice
I remember the first time I tried it. I had an audience, eight eager faces anticipating what my reaction would be. Years ago (okay, actually decades) when I was a ski rep, my team would buy me tequila, which I hated, purely for their own amusement, it would appear my tequila face was a sight
Marryam H Reshii has been writing about food and lifestyle for the last 40 years. She is the Times of India food critic besides being an independent writer on cuisine and matters gastronomic. She has been working on the Times Food Guide for Delhi for the last seven years. In addition, she has done a
Bikram Grewal is an ornithologist, author, birdwatcher and conservationist from Delhi, India who has written several guides to Indian birds. His father was a senior civil servant in the Indian government. He has been working with governments and private groups to promote Eco-tourism in Madhya Pradesh, Arunachal and Nagaland. His 2002 book Birds of India
The first Shaji bombshell came as I was exclaiming over the view. We’d just met. A tiger had killed a deer right in front of the lodge two days before and dragged its kill downstream. “We’ll take a walk that way tomorrow,” he said, “and see if we can find it.” And with that, he